Tart & Green: Granny Smith Apples

You can spot a display of Granny Smiths a mile away. Among the vibrant reds, oranges, and yellows of the other fruits, these bright spring-green apples shine like they have their own special spotlight. And maybe they do.The Granny Smith hybrid was first propagated in Australia in 1868 by, yes, the real Granny Maria Ann Smith and it is now grown in apple-growing regions around the world.

Simply irresistible! This classic favorite features a crisp bite and sweet-tart flavor. Tip-bearing tree yields a familiar green fruit perfect for

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Our classically tart-sweet Granny Smith apples are exceptional for baking elegant, delicious apple pies. Start your own apple pie tradition and order

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for sale. America's favorite green apple Large, solid green apple. Very crisp and tart. Sharp flavor. Famous all-purpose apple. Excellent keeper.

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The Flavor Apprentice., Pucker up and enjoy the deliciously sour taste of Tart Granny Smith Apples on your favorite pie, or in a fruit recipe.

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